Certification scheme developed by the Department of Agriculture to give recognition to farms that practice organic farming based on Malaysian Standard MS 1529: 2001 The Production, Processing, Labeling & Marketing of Plant Based Organically Produced Food.
Malaysian Organic (myOrganic)
Rebranding of the Malaysian Organic Scheme (SOM) in giving recognition to farms operated organically based on Malaysian Standard MS 1529: 2015 Plant-based organically produced foods-requirements for production, processing, handling, labeling and marketing (First Revision).
As a tool or core to the Agricultural Technological Development System (SPTP) of the Department of Agriculture.
It is the practice of entrepreneurs in carrying out activities on the farm to produce better quality organic products that are safe to eat.
Produce agricultural products that are guaranteed quality and safe to eat (free from pesticides and heavy metals).
Preserving the environment.
The safety and welfare of farm workers is guaranteed.
Increase production productivity.
Agricultural products are easily recognizable and can compete in the domestic and international markets.
The categories of applicants are as follows:
Statutory Agency / Agency
Applicants must ensure:
The land cultivated is legal.
The farm has been planted and is starting to produce produce.
The proceeds released are intended for sale.
Applications must be made using the myOrganic Application Form 1-1. The form can be found at:
Crop Quality Control Division, Putrajaya Agriculture Department
State Department of Agriculture
District Agriculture Office
Official Portal of the Department of Agriculture
The completed application form must be submitted to the nearest District Agriculture Office. The set of documents that need to be submitted is as follows: